VIGNOBLE CHAURAUD



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It is in 1866 that begins the history(story) of the vineyard.
In 1970, they buy their own still and so distil themselves their own Cognac. In 1972, they decide to begin the direct selling(sale) and think of making some pineau. Over the years the range of products is going to widen: after the cognac, it is the pineau. Jean-Paul and the daughter-in-law, Bénédicte, are going to stop(arrest) their respective professional activities and to return to the country with their 3 children. The family company of will stop thus not, and the range of products is going to continue to widen in local wines, then in liqueurs, in cocktails(cocktail parties), in juices and sparkling of grape …
Today, about twenty products are made in the property.

LES ÉTAPES DU COGNAC